Intake of contaminated food causes a significant problem worldwide. A large number of people become ill or even die as a result. All this happens while pathogens such as Salmonella, E.coli, Listeria and Clostridium are easy to combat by cleaning and disinfection during the treatment and preparation of food.
Roam Technology does everything it can to guarantee safe food. We do this with the help of our safe disinfection products that protect against the risks of foodborne diseases.
Unlike traditional disinfection products, our products are safe and don’t leave any harmful residue. This way, we make sure that pathogens are eliminated, ensuring safe food production. A thorough disinfection process in all branches of the food chain (from ‘farm’ to ‘fork’) results in a large reduction of the negative health effects that are associated worldwide with intake and treatment of contaminated food. In addition, it ensures a longer shelf life for food and a huge reduction of waste!